CJP 3662 3

Food, Health & Nutrition

Food, Health & Nutrition

Little Lever understands the importance that good, nutritious food has in the development of our pupils and its impact on their health.

As well as providing a wide variety of healthy, nutritious food on their menu, catering providers Chartwells, work closely with the school to provide easily accessible educational material and annual, hands-on cooking activities.

The information below, including menus, promotions and marketing information has been provided by Chartwells.

Menus

Menu Week 1 

Menu Week 2

Menu Week 3

Chartwells Prices

The Chartwells Story

At Chartwells, we take our responsibility of catering for today’s children and young adults seriously.

We know it’s not just the food on the plate that is important but a real understanding of health and nutrition too. Our simple set of commitments - Eat, Learn, Live - helps us to educate young people about how to have a happy, safe and healthy lifestyle while contributing to a sustainable world.

All dishes on the menu are freshly prepared everyday using quality ingredients that are responsibly sourced.

EAT: Our commitment to delight our customers with great tasting food that contributes to their own well-being. Our team of traditionalists develop all our menus to ensure balanced, healthy choices that meet government food and nutrition standards.

LEARN: Our commitment to enhancing the understanding, fun and experience of our customers and teams - creating the knowledge they need to lead a healthy life. Our educational programmes promote awareness of the importance and benefits of healthy eating to school children.

LIVE: Our commitment to a safe and sustainable environment that supports the health and well-being of our customers, clients and the wider community. Chartwells sources its produce regionally and seasonally, wherever possible, and always responsibly, safely and sustainably.